The Mighty Murray Cod

Murray Cod StampThere is a Murray cod character in my latest novel, Billabong Bend. So I’m dedicating this post to Guddhu, guardian of the river, charismatic fish of legend!

Murray cod (Maccullochella peelii) are the largest freshwater native fish in Australia. They were originally very common throughout the Murray-Darling basin. Mounted specimens and photos of long-ago giants are on display at almost every riverland pub in south-eastern Australia. After a few beers, old-timers come out with tall stories of fish bigger than a man, territorial lions of the river, big enough to drag unwary swimmers under by a paddling arm or kicking heel.

mc 5Murray cod are handsome fish, scales mottled with green and black roses and bellies silvery white. Their grouper-like bodies are deep and elongated, with broad, scooped heads and powerful blunt tails. They can weigh more than a hundred kilograms and measure over 1.6 metres. A long-lived fish, they’re known to reach at least seventy years of age. It’s likely they can live for much longer, a century or more. Murray cod are an ancient species and an animal central to Aboriginal mythology. Fossils have been found dating back twenty-six million years. They may well be as old as the Murray-Darling basin itself – sixty-five million years. That’s when the age of the dinosaurs was coming to an end.

mc 2Contrary to some fishery department literature, the first serious decline in Murray cod populations was caused by extreme overfishing by Europeans. In the latter half of the 1800s and in the1900s, they were caught in unimaginable numbers. In 1883, 150,000 kilograms of Murray cod were sent to Melbourne from Moama alone. This was a devastating blow to such a long-lived and slow-breeding species.

Cod mature at about four or five years old and breed in spring when water temperatures rise above fifteen degrees. They favour sheltered snags in the main channel of rivers. Males guard the eggs, and continue to watch over the newly hatched larvae for a week or more. The young fish then drift downstream.

mc 7Modern threats include exotic diseases, overfishing, pollution, dams and weirs blocking migration routes, and flood regulation for irrigation. Fifty percent of Murray cod larvae are killed when they pass through weirs, and cold water released from the base of dams stops adults spawning. Competition with introduced fish is also a problem, even though adult cod do a good job of eating carp.

It’s a great tragedy that these fabled fish are now  extinct in many of their upland habitats, particularly in the southern Murray-Darling. They’re listed as critically endangered by the ICUN, a United Nations organization that maintains the Red List of Threatened Species. We can’t protect Murray cod without protecting the rivers that they live in. Let’s make it a priority!

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Murray Magic

Proud Mary 1I’ve been up the Murray in South Australia, on a research trip for my new novel. Am only home briefly, and will be going back up the river again in a few days. It’s been a marvellous and enlightening experience. First, a few facts. The Murray is the third longest navigable river in the world, after the Amazon and Nile, stretching 2,520 kilometres from its source to the sea. The mighty Murray-Darling basin is the third largest water catchment on earth. During my trip this grandeur was very much on show – the river remains stunningly beautiful. But the Murray faces many threats today, and these were on show as well. I was surprised at just how in-your-face the river’s problems are, in South Australia at least. Take the levees. Hundreds of kilometres of levee banks were built after World War One to ‘reclaim’ wetlands for soldier settlers. The once fertile river flats either side soon turned into dry wastelands. The farmers gave up, but the levees remain, protecting a dead landscape from life-giving floods.

carpEuropean Carp (actually from Asia) are another example. Old-timers remember a crystal clear river, abounding in aquatic plants, brim-full of Murray Cod and Perch. Millions of carp have actually changed the colour of the river, from clear to muddy. They hoover up the bottom and banks, sucking up water weeds, roots and all, then discharging sediments through their gills. The few plants that survive this treatment, still die because sunlight can no longer penetrate the cloudy water. Native fish and herbivorous water birds such as ducks, swans and spoonbills, have nothing to eat. There were no swans at Swan Reach when I was there. Only pelicans and other fish eating birds, which are thankfully making a small dent in carp numbers.

WillowsProblems go on and on. The most common trees along the Murray aren’t River Red Gums anymore, but English willows. They were planted along the river to mark its course, during the early years when the natural flood plain extended many square kilometres. Willows choke banks and channels, out-competing native species. They cause algal blooms by dropping leaves in autumn. And they are thirsty trees along an even thirstier river. CSIRO research shows an extra five and a half megalitres of water per year could be returned to the system for every hectare of willow canopy removed! And every drop counts in a country like ours. Incredibly, in the last twenty years the Marne River, (once a major contributor of water to the Murray) has completely dried up, due to dams in the Barossa Valley.

River Red GumThe Murray River has a mysterious allure. As far back as 65 million years ago, it was flowing westwards from the Great Dividing Range. Yet in a mere 200 years we have caused so much damage to this beautiful and ancient wonder of the world. Let’s hope Australia can work together to protect the Murray-Darling basin, truly the lifeblood of eastern Australia. In the meantime, I can’t wait to head back on up the river …

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